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New Years Eve
Wine Dinner
Tuesday 12/31/19
Doors open 7pm, Dinner at 7:30pm
One seating only
5 Course South American Wine Dinner
Presented by Owner/Sommelier Ben Franco
Welcome toast:
SPARKLING, PASCUAL TOSO BRUT (Argentina)
1st Course
SAUVIGNON BLANC, BOYA ‘16 (Chile)
Celery Salad w/ radish, chick peas, queso fresco
w/ a lemon fennel vinaigrette
2nd Course
TORRONTES, ALTA VISTA ‘17 (Argentina)
Dungeness crab ceviche with fried plantain
3rd Course
BONARDA, ZUCCARDI “SERIE A” ’16 (Argentina)
Ravioli stuffed with pork & ricotta cheese with a
garlic roasted tomato crudaiola
4th Course
CARMENÈRE, CONCHA Y TORO “TERRUNYO” ‘16 (Chile)
Pomegranate, cumin & cilantro braised beef brisket
5th Course
Late Harvest Malbec, Susana Balbo ’16 (Argentina)
Chocotorta
$85 per person Pre-payment is required, so call or stop in! FINE PRINT: If you cancel 48 hours prior to class you will be issued a winedown Gift Card. Gift Certificates expire after one year. No Credit will be issued if canceling within 48 hours.
Stay tuned for more events here or join our email list:
http://www.winedowncafe.net/contact.aspx